Learn how to make a Strawberry Bubble Tea drink using Bubble Tea Supply’s Strawberry Syrup with Li Hing powder and Boba Tapioca Pearls by Neptune Ice.
How to Make Strawberry Bubble Tea with Li Hing Powder and Boba Tapioca Pearls
Ingredients
- Li Hing Powder
- 2 scoops (about 2 oz) Strawberry Syrup
- 4 oz water
- 1 cup ice (about 16 oz)
- 2 oz cooked Black Tapioca Pearls (recipe with video: http://bit.ly/1VkcTDS)
Instructions
- Line the rim of a glass or Plastic Drinking Cup with Li Hing powder
- Put Strawberry Syrup, water, and ice in a blender
- Blend until smooth
- Add in cooked Tapioca Pearls to glass or Plastic Drinking Cup
- Pour in the blended Strawberry Bubble Tea mixture
- Sprinkle with a dash of Li Hing powder
- Add Fat Bubble Tea Straw and enjoy!
